It's time we learned to be nice to soil microbes. They are, after all, the chefs and waiters who serve up dinner to our veggies, flowers, trees and shrubs. In a recent interview, soil food web expert Todd Harrington explains the system.
Landscape Ideas, Designs, Plans with Kathy Connolly
As Seen On About.com
Sedge Is a Good Grass Alternative in Shady Areas